Roasted marrow bone, little mushrooms and emulsion, fried leeks (Gluten free)
Leeks with homemade dressing, parmesan tile and salad
crispy soft-boiled egg, corn cream, herb oil
Soup of the day with poached egg, small croutons (Gluten free without croutons!)
Duck foie gras from Landes (Gluten free without bread!)
Roasted Camembert with pears, honey and walnuts
Les 6: 12,00€ Les 12: 24,00€ Snails of Bourgogne
Cod tournedos, gratinated herb crust, citrus butter and mushed carrot
Pork rack from Cantal region, potatoes in a Grandma way (Gluten free)
Creamy risotto with gambas, curry sauce with coconut milk and parmesan crumble
Chicken supreme, cider sauce and vegetables (Gluten free)
French beef filet, pepper sauce and homemade Franch fries. (Gluten free without sauce)
French veal liver with raspberries sauce and mashed potatoes
The Medicis Burger with beef and cheese, homemade french fries
Duck confit with homemade mashed potatoes
Plate of 3 cheeses
Millefeuille with apples in a Tatin way with vanilla Mascarpone cream
Crème brûlée with vanilla
Brioche in a French toast way, salt caramel, crispy almonds and whipped cream
Homemade profiteroles, vanilla ice cream, chocolate sauce
Rhum baba with whipped cream
Chocolaté cake, almond tile and vanilla ice cream
Coffee with 3 little desserts
3 boules aux choix
New Year's Eve Diner
Menu Entrée + Plat OU Plat + Dessert 24,00€ Menu Entrée + Plat + Dessert 28,00€ Menu déjeuner sur ardoise servi uniquement le midi et non applicable le week-end et vacances scolaires.
Salon Privatif sur réservation jusqu’à 24 personnes pour le déjeuner ou le dîner.
Notre salon privatif a une capacité de 24 personnes en formule déjeuner ou dîner. Plusieurs formules sont possible suivant vos envies. N’hésitez pas à nous contacter pour toutes demandes.
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