Leeks with homemade dressing, parmesan tile and salad
Codfish accras with spicy sauce
Roasted Camembert with pears, honey and walnuts
Soup of the day with poached egg, small croutons (Gluten free without croutons!)
Roasted marrow bone, little mushrooms and emulsion, fried leeks (Gluten free)
Duck foie gras from Landes (Gluten free without bread!)
Les 6: 12,00€ Les 12: 24,00€ Snails of Bourgogne
Creamy risotto with gambas, curry sauce with coconut milk and parmesan crumble
Codfish with braised endives and citrus fruits butter
Linguini with butternut squash cream, cranberries, pumpkin seeds, beets chips
Pork rack from Cantal region, potatoes in a Grandma way (Gluten free)
Chicken supreme, cider sauce and vegetables (Gluten free)
French beef filet, pepper sauce and homemade Franch fries. (Gluten free without sauce)
French veal liver with raspberries sauce and mashed potatoes
The Medicis Burger with beef and cheese, homemade french fries
Duck confit with homemade mashed potatoes
Plate of 3 cheeses
Millefeuille with apples in a Tatin way with vanilla Mascarpone cream
Crème brûlée with vanilla
Homemade profiteroles, vanilla ice cream, chocolate sauce
Rhum baba with whipped cream
Chocolaté cake, almond tile and vanilla ice cream
Brioche in a French toast way, salt caramel, crispy almonds and whipped cream
Coffee with 3 little desserts
3 boules aux choix
New Year's Eve Diner
Scallops carpaccio, sour mango and exotic dressing
Duck foie gras, stewed figs with red porto, toasts
Smoked salmon with toasts and cream with fresh herbs
9 Oysters
Scallops from Normandie, mashed celery, bacon chips and white butter sauce
Beef filet, sauce au foie gras, stuffed potatoes with mushrooms
Chicken Supême with morels, small glazed vegetables
"Lemon" - Lemon cake, lemon and meringue macaron, lemon confit and lemon sorbet
Millefeuille with pears and chestnut cream, chocolate sauce
Roasted exotic fruits, sabayon with champagne
Salon Privatif sur réservation jusqu’à 24 personnes pour le déjeuner ou le dîner.
Notre salon privatif a une capacité de 24 personnes en formule déjeuner ou dîner. Plusieurs formules sont possible suivant vos envies. N’hésitez pas à nous contacter pour toutes demandes.
Menu Entrée + Plat OU Plat + Dessert 22,00€ Menu Entrée + Plat + Dessert 26,00€ Menu déjeuner sur ardoise servi uniquement le midi et non applicable le week-end et vacances scolaires.
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